Do you remember a recipe I told you about a few months ago? It's gluten free and made with coconut oil. Well, it won the Holiday with Matthew Mead Cookie Contest! (Albeit along with 14 other cookies, but that's okay.) It's going to be in the magazine!!! Here's the original recipe here, but I added some stuff to the entry, so you'll have to wait until October to see the real recipe. If you want to get the magazine you have to pre-order it, so go here to pre-purchase and they will mail it to you! A perfect pre-holiday gift for yourself!